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Environmental Science: Nano

eISSN: 2051-8161
SIGAPS Level B

Environmental Science: Nano is a comprehensive, high-impact source of peer-reviewed information on the design and demonstration of engineered nanomaterials for environment-based applications and on the interactions of engineered, natural, and incidental nanomaterials with biological and environmental systems. This scope includes, but is not limited to, the following topic areas: • Novel nanomaterial-based applications for water, air, soil, food, and energy sustainability • Nanomaterial interactions with biological systems and nanotoxicology • Environmental fate, reactivity, and transformations of nanoscale materials • Nanoscale processes in the environment • Sustainable nanotechnology including rational nanomaterial design, life cycle assessment, risk/benefit analysis

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Environmental Science: Processes & Impacts

eISSN: 2050-7895
SIGAPS Level B

Environmental Science: Processes & Impacts publishes high quality papers in all areas of the environmental chemical sciences, including chemistry of the air, water, soil and sediment. We welcome studies on the environmental fate and effects of anthropogenic and naturally occurring contaminants, both chemical and microbiological, as well as related natural element cycling processes. Environmental Science: Processes & Impacts strongly prefers significant contributions whose results can be generalised to other systems, especially studies that characterise chemical processes (e.g. chemical and (micro)biological transformations and transport) as well as those that address contaminant impacts on ecosystems and human health. We also welcome high impact field studies, particularly those that are broad enough to define occurrence baselines or long term trends, identify new contaminants, or those that enrich our molecular-level understanding of environmental systems. Environmental Science: Processes & Impacts also invites papers that bridge between environmental chemistry and sustainability topics, such as life cycle assessment, materials flow analysis, and environmental decision making.

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Environmental Science: Water Research & Technology

eISSN: 2053-1419
SIGAPS Level B

Environmental Science: Water Research & Technology seeks to showcase high quality research about fundamental science, innovative technologies, and management practices that promote sustainable water. The journal aims to provide a comprehensive and relevant forum that unites the diverse communities and disciplines conducting water research relevant to engineered systems and the built environment. This includes fundamental science geared toward understanding physical, chemical, and biological phenomena in these systems as well as applied research focused on the development and optimisation of engineered treatment, management, and supply strategies. Papers must report a significant advance in the theory, fundamental understanding, practice or application of water research, management, engineering or technology.

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Faraday Discussions

ISSN: 1359-6640eISSN: 1364-5498
SIGAPS Level C

Faraday Discussions covers a variety of topics in rapidly developing areas of the physical sciences, with a focus on physical chemistry and its interfaces with other scientific disciplines. The journal publishes the papers presented and a record of the questions, discussion and debate that took place at the corresponding Faraday Discussions meeting; and provides an important record of current international knowledge and opinions in the relevant field. Each Faraday Discussion covers a topic in a rapidly developing area of chemistry, and will be of interest to academic and industrial chemists across all areas of the chemical sciences. Topical coverage includes: • Spectroscopy • Dynamics • Kinetics • Statistical mechanics • Thermodynamics • Electrochemistry • Catalysis • Surface science • Quantum mechanics • Quantum computing • Machine learning • Polymers and soft matter • Materials • Quantum Materials • Nanoscience • Energy • Surfaces/interfaces • Biophysical chemistry • Atmospheric Chemistry • Astrochemistry

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Food & Function

eISSN: 2042-650X
SIGAPS Level B

Food & Function provides a unique venue for physicists, chemists, biochemists, nutritionists and other food scientists to publish novel, cutting-edge, original research focussing on food, its nutrients and their relation to human health and nutrition.
We welcome research describing the:
  • Physical properties and structure of food and how this relates to sensory perception and human health
  • Biochemical and physiological actions of food components
  • Interactions between foods, gut microbiota and human physiology
  • Nutritional and biological evaluation of food
  • Clinical and population studies using food or food components
  • Development of biomarkers of food intake and effects on human health
  • We also welcome systematic reviews and meta-analyses of existing studies in the literature, provided these are objective and scientifically valid
Food in this context is defined as materials of plant, animal or mineral origin, which are consumed orally (by humans) for pleasure and to sustain growth and vital processes.

Examples of research topics that are of interest to be published in Food & Function are:
  • Chemistry and physics of food components and digestion processes
  • Relationship between the physical properties/structure of food and nutrition and human health - for example, impact of food matrix or processing on nutrient release and uptake
  • Molecular properties and physiological effects of food components (nutrients, fibres, essential micronutrients, phytochemicals, bioactives, food substitutes, novel ingredients, allergens, flavours and fragrances)
  • Nutritional and health effects of food including bioavailability and metabolism assessment of food components (nutrients, micronutrients and other microconstituents)
  • Efficacy and mechanisms of food constituents in the body - including biomarkers of intakes, exposure and effects
  • Impacts of foods/food components on gut microorganisms and human physiology - For example impact of fermented foods
  • Role of nutrition and diet in human disease prevention and development
  • Cellular and molecular effects/mechanisms of food/food components

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Green Chemistry

eISSN: 1463-9270

Green Chemistry provides a unique forum for the publication of innovative research on the development of alternative green and sustainable technologies. Based on the, but not limited to, the twelve principles of green chemistry defined by Anastas and Warner (Green Chemistry: Theory and Practice, P T Anastas and J C Warner, Oxford University Press, Oxford, 1998). Green chemistry is, by definition, a continuously-evolving frontier. Therefore, the inclusion of a particular material or technology does not, of itself, guarantee that a paper is suitable for the journal. To be suitable, the novel advance should have the potential for reduced environmental impact relative to the state of the art. Green Chemistry does not normally deal with research associated with 'end-of-pipe' or remediation issues.

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Industrial Chemistry & Materials

ISSN: 2755-2608eISSN: 2755-2500

Industrial Chemistry & Materials (ICM) publishes significant innovative research and major technological breakthroughs in all aspects of industrial chemistry and materials.

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International Journal of Cosmetic Science

ISSN: 0142-5463eISSN: 1468-2494
SIGAPS Level C

The Journal publishes original refereed papers, review papers and correspondence in the fields of skin and cosmetic research. It is read by practising cosmetic scientists and dermatologists, as well as specialists in more diverse disciplines that are developing new products which contact the skin. The aim of the Journal is to present current scientific research, both pure and applied, in: cosmetics, toiletries, perfumery and allied fields. Areas that are of particular interest include: human safety testing of skin, hair and oral products, physical chemistry and technology of emulsion and dispersed systems, theory and application of surfactants, new developments in olfactive research, aerosol technology and selected aspects of analytical chemistry.

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Journal of Cultural Heritage

ISSN: 1296-2074eISSN: 1778-3674
SIGAPS Level B

The Journal of Cultural Heritage is devoted to:- Safeguard, Conservation and exploitation of cultural heritage- Analyses and preservation of biodiversity- Sociological and economical analyses- Computer sciences in Cultural heritageThe journal focuses on a specific new methodology in cultural heritage conservation or exploitation. It also presents the latest news concerning public administration bodies and the many activities proposed by international authorities.Occasionally, thematic issues are published as electronic supplements, available on ScienceDirect.

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